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| Age: 25 years old ( from 22 to 30 for the oldest) |
| Aged in oak barrels from the Limousin region |
| Spirits distillated by Jack Bouyer - Elaborated a |
| Arômes : Flowery perfumes of narcissus, jasmine associated with an old Port, with walnuts and with black chocolate with which we can add the aromas of a cigar box, cedar wood with Curry and Saffron. |
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Description : Family inherited, its long maturity in oak barrels gives it an exceptionnal bouquet and lingering after taste.
Take the time to savour it. To consume straight and to savour alone or with experts.
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Conseil : During the meals, to drink with Roquefort, sweet dish or with chocolate desserts. |
Récompenses : Donjon d'Or – Concours des Eaux de vie – Pons – 2006
Donjon d'argent – Concours des Eaux de vie – Pons – 2005
Donjon de bronze – Concours des Eaux de vie – Pons – 2002
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